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2017 Copyright • All rights reserved COCINA 54 

Spinach & Cheese - Fresh spinach and sautéed onions are combined with a blend of artisan cheeses to make a truly mouthwatering empanada. Wrapped in a gluten-free, spinach infused crust, these empanadas offer a nutritious and vegetarian comfort food heaven. Delicious by itself or with your favorite hot sauce!

 

Our Secret: We use the freshest Spinach and onions! You will taste the difference. Made from scratch.

Spinach & Cheese - 24 Empanadas

$95.00Price
  • INGREDIENTS: SPINACH & CHEESE FILLING (FRESH SPINACH,
    ONIONS, MOZZARELLA, PARMESAN CHEESE, TAPIOCA FLOUR, EXTRA VIRGIN OLIVE OIL, SALT, SPICE), SPINACH & CHEESE CRUST COCINA 54 BLEND (CORN STARCH, TAPIOCA STARCH,  DRY MILK,
    PSYLLIUM HUSK POWDER, DRIED EGG WHITES, BUTTERMILK SOLIDS, GUM BLEND, SEA SALT, BAKING POWDER , SUNFLOWER LECITHIN), WATER, BUTTER, DEHYDRATED SPINACH )
    CONTAINS: MILK, EGG

    • Made with Fresh Raw Spinach
    • Dehydrated Spinach Infused Crust
    • 8G Protein
    • Gluten-Free
    • Vegetarian